Luisa’s Lemon Pistachio Bliss Balls

INGREDIENTS

• BOTANISTRY BOOSTING AMBERS, 1 teaspoon
• Pistachios, ½ cup
• Almonds, 1 cup
• Dates, 1 cup (pitted)
• Juice of ½ lemon
• Grated peel of 1 lemon
• Mineral salt, 1 pinch
• Desiccated coconut for rolling

METHOD

1. Place almonds and pistachios in a dry pan and lightly toast them. This will help with the digestion of the bliss balls.
2. Blend all ingredients in a blender together until well mixed.
3. Roll into small balls.
4. Fill a small plate with some desiccated coconut. Roll the balls around to cover them.
5. Keep them in the fridge, but serve at room temperature. Enjoy!

HEALTH BENEFITS

These Lemon Pistachio Bliss Balls are a great nutty snack. They contain no refined sugar thereby helping to satisfy hunger and sweet cravings. The sour and tart flavour can combat any feeling of nausea, and works well with the nuts, which are a source of healthy fats and minerals. When taken daily, BOOSTING AMBERS health supplement powder can naturally support the immune system.

RECIPE CREATOR

Luisa Schreiber (@luisamoana) is a Yoga and Ayurveda practitioner who believes in the mantra to “go with the flow and embody the flow of life”. Try another of Luisa’s recipes: Golden Kumara Mash. Read more about a day in her yogi life and her philosophy in our journal post.